RAICILLA DE LA SIERRA

DISTILLATIONS: Double
ALCOHOL: 45%
BATCH SIZE: 500 Liters
FERMENTER: Anforas & Oak vats 
ALEMBIC: Copper and SS pot stills
MAESTRO: Alfredo Salvatierra
AGAVE: Maximiliana
TOWN: La Estancia de Landeros
REGION: La Sierra Madre, Jalisco

DESTILADO DE PULQUE

DISTILLATIONS: Double
ALCOHOL: 46%
BATCH SIZE: 500 Liters
FERMENTER: Fiberglass vats 
ALEMBIC: Copper pot still
MAESTRO: Rodolfo Del Razo
AGAVE: Salmiana-Manso
TOWN: Rancho San Isidro
REGION: Tlaxcala

TEQUILANA

DISTILLATIONS: Double
ALCOHOL: 43%
BATCH SIZE: 400 Liters
FERMENTER: Clay Anfora
ALEMBIC: Copper pot still
MAESTRO: Alfredo Salvatierra
AGAVE: Agave Azul
TOWN: La Estancia de Landeros
REGION: La Sierra Madre, Jalisco

RAICILLA PECHUGA

DISTILLATIONS: Triple
ALCOHOL: 48%
BATCH SIZE: 250 Liters
FERMENTER: Clay Anforas
ALEMBIC: Copper pot still
MAESTRO: Alfredo Salvatierra
AGAVE: Maximiliana
TOWN: La Estancia de Landeros
REGION: La Sierra Madre, Jalisco

CONTACT US

info@estanciadestileria.com

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PROHIBIDO COMPARTIR O REENVIAR NUESTRO CONTENIDO A MENORES DE EDAD. BEBA RESPONSABLEMENTE