RAICILLA DE LA SIERRA
DISTILLATIONS: Double
ALCOHOL: 45%
BATCH SIZE: 500 Liters
FERMENTER: Anforas & Oak vats
ALEMBIC: Copper and SS pot stills
MAESTRO: Alfredo Salvatierra
AGAVE: Maximiliana
TOWN: La Estancia de Landeros
REGION: La Sierra Madre, Jalisco
DESTILADO DE PULQUE
DISTILLATIONS: Double
ALCOHOL: 46%
BATCH SIZE: 500 Liters
FERMENTER: Fiberglass vats
ALEMBIC: Copper pot still
MAESTRO: Rodolfo Del Razo
AGAVE: Salmiana-Manso
TOWN: Rancho San Isidro
REGION: Tlaxcala
TEQUILANA
DISTILLATIONS: Double
ALCOHOL: 43%
BATCH SIZE: 400 Liters
FERMENTER: Clay Anfora
ALEMBIC: Copper pot still
MAESTRO: Alfredo Salvatierra
AGAVE: Agave Azul
TOWN: La Estancia de Landeros
REGION: La Sierra Madre, Jalisco
RAICILLA PECHUGA
DISTILLATIONS: Triple
ALCOHOL: 48%
BATCH SIZE: 250 Liters
FERMENTER: Clay Anforas
ALEMBIC: Copper pot still
MAESTRO: Alfredo Salvatierra
AGAVE: Maximiliana
TOWN: La Estancia de Landeros
REGION: La Sierra Madre, Jalisco
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